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Scallops with Garlicky Black-Eyed Peas

Ready in 60 minutes. Serves 6.


1 cup (250 mL)PC® Organics Black-Eyed Peas
1 cup (250 mL)PC® Organics Long Grain Brown Rice
2 tbsp (25 mL)PC® Splendido Extra Virgin Olive Oil - Cold Pressed
1 bag (400 g)PC® Blue Menu® Wild Nova Scotian Sea Scallops
HalfSweet red pepper, finely diced
1/4 cup (50 mL)Dry white wine
3 tbsp (45 mL)Fresh lemon juice
1 tbsp (15 mL)PC® Blue Menu® Seasoning Blend - Roasted Garlic
1/4 cup (50 mL)Chopped fresh parsley
1 tbsp (15 mL)PC®Balsamic Vinegar of Modena - Four Leaf

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